Browsing: Chef Knives

Which blade deserves a spot in your kitchen? We spent a month putting a dedicated slicer and a classic chef knife through brutal prep sessions.

Stuck between a German workhorse and a Japanese laser? We tested a lucky charm keychain and a budget knife set to see which actually holds up. Our.

We put two heavy hitters head-to-head: raw 1095 steel blanks for custom knife making versus a full stainless cookware set. Here’s how the high.

Stuck between a santoku and a chef knife? We put two top contenders through real kitchen rigors. Our honest pick will surprise you.

We tested two very different contenders in the stainless steel versus steel debate. One is a cookware set that heats evenly. The other is a.

We put two fixed blade knives through a brutal month of kitchen prep. Our honest N690 vs 154CM comparison reveals which steel holds up better.

We tested the Messermeister 4.5-inch serrated tomato knife for months. Is it worth the hype? Our honest review covers edge retention, handle.

We put an 8-inch Japanese chef knife through a month of real cooking. Here’s our honest verdict on the Imarku — where it excels, where it falls.

After months of heavy use in our test kitchen, we put the MAC Mighty MTH-80 through every brutal task imaginable. Here’s our honest mac knives.

We put the Dragon Knives Damascus Steel Bushcraft Knife through real-world abuse. Here’s our honest verdict on edge retention, handle comfort, and.

We put the Misen 5.5-inch utility knife through a month of heavy kitchen use. Does Japanese AUS-10 steel live up to the hype? Here’s our honest.

We put Yoshihiro’s VG10 Damascus Gyuto through a month of heavy kitchen use. Is this Japanese chef knife worth the premium? One blade.

After 30 days of heavy prep work, we put the Insignia set through real-world abuse. Here’s our honest take on Chicago Cutlery knife quality, edge.

We put the Mercer Culinary Renaissance 6-Piece Forged Knife Block Set through real kitchen tests. Is it worth the hype? Our honest mercer knives.

We put Made In’s 8-inch chef knife through a month of heavy prep work. Does this French-forged blade hold up against daily abuse? Here’s our.